This wine was produced by Adega Coop. de Freixo de Espada á Cinta in Douro and presents a Violet red color. Sweet, elegant and intense aroma. In the mouth very structured with fine and quality tannins. Fruity, long and persistent finish
In the best vineyards of the winery, we select grapes from typical Douro varieties to produce this wine. This wine is a tribute to ancient production methods that have been passed down from generation to generation until today. Natural fermentation with indigenous yeasts. No stage, to preserve the primary aromas.
Olaria red wine is a regional Alentejo wine produced by Carmim in Reguengos de Monsaraz in Alentejo. It has a crystalline appearance, garnet color. Aroma of fresh red fruits, soft and medium-bodied in the mouth.
This Alentejo wine is produced from the Trincadeira
€445.00 IVA incl
This Alentejo wine is produced from the Trincadeira and Aragonez grape varieties, being full-bodied, complex and elegant, with an aroma of raisins and fruit essences from the aging wood. Due to the great quality of the tannins and woods used, these are wines that have great longevity, requiring some time